Bronze Mai Kiritsuke

Experience unparalleled craftsmanship with our Bronze Mai Kiritsuke. This exquisite protein-centric chef knife features hand forged structural iron enveloping a layer of 220 commerical bronze over a high carbon 80crv2 steel core, ensuring unmatched durability and razor-sharp precision. The full tang handle in figured black maple burl, accented with brass pins and ivory g10 liners, offers both elegance and a comfortable grip for prolonged use. The blade is uniquely stamped with our blacksmith's signature, a testament to the artisanal quality and dedication behind every creation. 
 
- 8.5” Blade, 2.5” heel, 13.5” overall length
- Hand-forged structural iron, over bronze and 80crv2 steel
- Full tang in black maple burl and ivory g10 liners with brass pins
- 10.5oz
- Black zipper case
 
As always, our shop uses local and reclaimed materials first whenever possible without sacrificing tool performance or quality.