Santoku in segmented Ironwood and Maple
Our take on the medium-sized, multi-purpose eastern kitchen knife.
- 7” Blade, 2.5” heel, 11.5” overall length
- Hand-forged high carbon 52100 steel
- Full tang in Ironwood and Maple with brass pins
- Black zipper case
As always, our shop uses local and reclaimed materials first whenever possible without sacrificing tool performance or quality. For further information about what goes into our knives please visit our materials page.