Cattleman in Maple

The Cattleman in Maple, our take on the essential eastern gyuto knife designed specifically for cutting and slicing large pieces of beef. The name "Gyuto" translates from Japanese to "cow sword," making this knife an ideal choice for kitchen tasks that involve working with beef. Handcrafted and made to order, this knife features a 9.5” blade, 2.5” heel, and 14” overall length, making it a versatile tool for any kitchen. The high carbon 52100 steel blade ensures durability and sharpness, while the full tang in stabilized Maple handle provides a secure and comfortable grip. Finished off with brass pins and weighing in at 9oz, the Cattleman in Maple is slightly forward weighted, making it perfect for precision cutting and slicing. Add this essential chef knife to your collection for superior performance and lasting quality.
 
This cattleman is made to order with a waiting period of up to 2-4 weeks before it is shipped to ensure the highest quality and craftsmanship.