Santoku in Green Birch

Our hand-forged Santoku, a versatile and essential tool for any kitchen or culinary adventure. Crafted from high carbon 52100 steel, ensuring superior strength and durability, this Santoku is perfect for chopping, slicing, and dicing a wide variety of ingredients. The full tang design in stabilized and dyed green birch wood with copper pins not only provides a beautiful aesthetic but also offers a comfortable and secure grip during use. Whether you're in the kitchen or out in the field, this Santoku is a must-have for any cooking enthusiast. 
 
- 7.25” Blade, 2.5” heel, 12” overall length
- Hand-forged high carbon 52100 steel
- Full tang in green birch wood with copper pins
- 9oz
- Black zipper case
 
As always, our shop uses local and reclaimed materials first whenever possible without sacrificing tool performance or quality.