Bronze Nickel Gyuto

The Nickle Bronze Gyuto, an intricately crafted beef-centric chef loaded with features. This lean slicing gyuto is made from 400 layers of damascus steel laminated with pure nickel and commercial bronze over a high carbon 52100 steel performance fore for striking beauty and utility. The handle, made from compressed merlot Jute and polished brass pins is ground with a central ridge and diamond profile to fill the hand while remaining slim. Stamped with our head blacksmith's signature as a mark of individuality and above-the-cut performance.
 
- 8” Blade, 1.75” heel, 12.25” overall length
- Hand-forged 400 layer damascus laminated with nickel and bronze over high carbon 52100 steel
- Full tang in merlot jute with brass pins
- 6.8oz
- Black zipper case
 
As always, our shop uses local and reclaimed materials first whenever possible without sacrificing tool performance or quality.
 
Preorders
Our Signature Collection is made individually without use of templates and cannot be exactly reproduced but can be the base for a custom order of the same design, materials, performance and aesthetic. Please understand there will be some variance in the final product.